When you think of a blender, your mind may automatically go to equipment sitting on your kitchen counter, ready to whip up a smoothie or a shake. It is not very often people think of industrial blenders as being common, when in fact many industries and businesses utilize them daily. There are many kinds of industrial blenders that serve various functions, and if your business is in need, it’s important to know the differences.
As one of the most used blending machines in the blending industry, ribbon blenders have held a high level of popularity among industry users, likely due to the fact that they have been in the United States for a very long time. Ribbon blenders smoothly mix any substance from food to gardening materials, evenly churning and leveling whatever is being blended. Most ribbon blenders are the “bang for your buck” option, meaning they provide quality service for a decent cost and low maintenance, easily explaining their status.
As one of the least expensive and longest-standing industrial pieces of machinery, the paddle blender is most commonly known for slow-mixing products for a lighter outcome. When it comes to coating nuts or making a smooth sauce or cream, paddle blenders are the perfect choice to mass-produce a delicacy.
Dual Shaft Blender
Dual shaft blenders are a great addition to any factory or warehouse because they properly mix two products together in one bin. The two shafts can spin in the same or opposite directions, making it easier to blend large amounts of multiple products in one bin for an even mixture. They can even reverse direction mid-mix to ensure an even better blending of materials.
Industrial blenders are not often thought of by the average American, but have a large impact on the products they consume on a regular basis.